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26.10.2019 I From 18:30 pm

Kenya Evening

4 course menu

Bulgur | Grouper | Eggplant | Tomato | Yogurt | Mint | lime

Peanuts | leeks | Carrot | Curry | coconut milk

Beef Vindaloo | Cashews | Spinach | Cassava | sweet potatoes

Dates cake | Almond splitter | whipped cream

55 Euros per Person

Including aperitif and corresponding drinks

From the menu price 25 Euros will be donated to the Organisation to help children from Kenya


27.10.2019 I 11:30 am - 14:30 pm

Autumn Brunch

Autumn is coming

Pumpkin, mushrooms, game

A culinary experience inspired by forests and meadows

31 Euros per Person


Every Tueday, Wednesday and Thursday of November I From 17:00 pm

Tarte cake in our bar

For example:

Tarte with goat cheese | Sesame | Red onion | honey

Flammkuchen Smoked Salmon | Baby spinach | Horseradish | pine nuts


11.11.2019 I 18:30 pm

Goose buffet Saint Martin's buffet

Entire goose at the cutting station

Appetizers:

Carpaccio of beef | Herbs Pumpkin | Maple syrup | Grana Padano

Smoked duck breast | grilled chicory | Pear chutney

Main courses:

Grilled duck breast | Savoy cabbage | Brandy

Chocolate Sauce Doraden Filet | Almonds | Celery | saffron

Dessert:

Sweet pumpkin mousse | Cinnamon croutons White Chocolate Mousse | Mulled wine cherries

36 Euros per person


From 11.11.2019 to 26.12.2019

Goose to go

Entire goose with red cabbage, chestnuts, potato dumplings and sauce

Please order a bottle of wine two days in advance

115 Euros


From 11.11.2019 to 26.12.2019

Goose in house

Entire Goose with red cabbage, chestnuts, potato dumplings and sauce

Please order a bottle of wine two days in advance

140 Euros


15.11.2019 I From 18:30 pm

Tribute to Ms. Holle

4-course menu

Pumpkin Carpaccio | roasted nuts | Smoke oil | Manchego

Green peas | Crayfish | mint

Beef fillet | Szechuan pepper | Finger tubes | Parmesan potato stick

Pancake | Poppy-Plum mousse | Cinnamon Espuma

The favorite flower of Mrs. Holle is the poppy. Ms. Holle is the guardian of the elderberry bush. According to the season, her place is therefore in heaven, on a mountain or under the earth. Ms. Holle's power is clustered: In spring it is rsponsible for new lifes, in summer for securing the survival and in autumn she is also the black goddess

55 Euros per Person

Including aperitif and corresponding drinks


23.11.2019 I 19:30 pm

Mystery Dinner

Bresaola | pickled chanterelles | Quail egg | Lamb's lettuce

Parsley Root Cream Soup I Eel Dumpling I Saffron Aceto

Barbarie duck breast | truffled savoy cabbage | Port wine sauce | dumplings

Cardamom Crème Brûlée I pistachio crumble

Vegetarian:

Goat's cheese | pickled chanterelles | Quail egg | Lamb's lettuce

Parsley root cream soup | Zucchini Tatar | Saffron Aceto

Lemons risotto | Vegetable skewer | Rocket | Grana Padano

Cardamom Crème Brûlée | Quince Mark | Pistachio sprinkles

More Information: www.dinnerkrimi.de/suche

85 Euro per Person

Including 4 course menu and aperitif


24.12.2019 I Von 6:30 am - 14:00 pm

Late-riser breakfast

Rich breakfast buffet including hot drinks and juices from the buffet

You can collect points with the Oberursel card

22 Euros per Person


24.12.2019 I From 18:30 pm

Christmas Eve

Christmas Eve buffet

Appetizers:

Oysters I shallots Vinaigrette

Carpaccio of Beef Tafelspitz I 7-Herb Vinaigrette I Horseradish

Soup:

Truffled potato leek soup I whole wheat bread croutons

Cutting station:

Argentinian Angus beef I Nut crust I Blueberry jus

Main courses:

Goose Roast I Sweet Chestnuts I Orange Cinnamon Sauce

Salmon Loins & Swordfish I Seafood Jagout I Noilly Prat

Market vegetables I Speckled sprouts

Live Station:

Parmesan Loaf: Linguine I Truffle Oil I Proscuitto

Dessert:

Tonka Bean Panna Cotta I Kumquats Ragout

Chocolate Delice I Punsch sauce

International Cheese Selection I Lemon mustard I Baker Ruppel Brot

45 Euros per Person


25.12.2019 

Christmas Day

11:30 am - 14:30 pm I Christmasbrunch

45 Euros per Person

Evening I A la carte


26.12.2019

Boxing Day

11:30 am - 14:00 pm I Christmas Brunch

45 Euro per Person

Evening I A la carte


31.12.2019 I From 18:30 pm - 2:00 pm

New Year's Eve Gala Menu

Menu with corresponding drinks
Midnight Champagne
Fireworks
Midnight snack

STARTER
Smoked duck breast | Cranberry Mousse | Pomegranate | Frisée

SOUP
Tomato essence | Oregano dumplings | basil beads

BETWEEN GEAR
Bathed Scallops | Pastrami | Porcini polenta

SORBET
Gin | Cucumber | Black pepper

MAIN COURSE
Crépinette | Angus beef & monkfish | Port wine jus | Finger tubes |
Potato tart

DESSERT
Three kinds of chocolate

145 Euro per Person

Including aperitif

Package:

Price per Person in a Double Room 194,50 Euros

Preis per Person in a Single Room 232,00 Euros


01.01.2020 I 7:00 am  - 14:00 pm

Late-riser breakfast

Hangover breakfast

22 Euro per Person


18.01.2020 I 19:30 pm

Mystery Dinner

Tête de Moine | candied cherry tomatoes | Basil vinaigrette | Brioche chips

Foam soup of green curry I Chicken satay I peanuts

Tranche of beef | Merlot sauce | Bacon cuffs | Potato and spinach flan

Chocolate mousse | Avocado | almonds

Vegetarian:

Tête de Moine | candied cherry tomatoes | Basil vinaigrette | Brioche chips

Foam soup of green curry | Sugar jocks | peanuts

Spinach frittata l Cream cheese l Mini carrots | sweet potatoes

Chocolate mousse | Avocado | almonds

More information: www.dinnerkrimi.de/suche

85 Euros per Person

Including 4 course menu and aperitif


14.02.2020 I From 19:00 pm

Valentines Day

Pulpo | Frankfurter herbs | mustard | wild herbs

Salad Salsify | smoked duck breast | cress

Veal fillet (monkfish) | Scallop | Madeira Jus | carrot | polenta

Tonka bean tart | raspberry | White chocolate

Vegetarian:

Tofu | Frankfurter herbs | mustard | wild herbs

Salad Salsify | croutons | cress polenta | three kinds of carrot | Saffron foam | Herbs

Tonka bean tart | raspberry | White chocolate

66 Euro per Person

Including corresponding drinks and aperitif